Beef and Pork

TBoys Smoked Pork Pounce is stuffed with seasoned and smoked ground pork inside a clean pork stomach. This Cajun product can be the star of your next meal. TBoy uses his own blend of seasonings to flavor the pounce so that the meat is at its fullest flavor, without overpowering it with a lot of competing flavors yet giving your taste buds an explosion of Cajun goodness. Comes approximately 4 lb order.

Comes in a 3 1/2-4 lb. order. Our most popular Pork Ham Roast is seasoned and stuffed with garlic. It has one small bone and the rest is all flavorful meat.

Comes in a 3 1/2-4 lb. order. Check out this bad boy! This seasoned, lean Beef Chuck Roast is also stuffed with garlic. Makes a great dark gravy! You can cook it on top of the stove or in the oven.

Our Cooked Cracklins come in a 1 lb. order. They are fully cooked and seasoned with T-Boy's Seasoning. They are made with pork fat, pork meat and pork skin. We cook them until they are golden brown and full of flavor. This Cajun delight is a favorite of all Cajuns and goes well with our Award Winning Boudin.

Hand selected beef cut for the most tender homemade jerky and seasoned with T-Boy's Cajun Seasonings. Sold in 1 lb. packs that are vacuum sealed to lock in the freshness.

Comes in a 2 lb order. Our Bacon wrapped Meatloaf is stuffed with Pepper Jack Cheese and our own Smoked Sausage with pork and beef ground meat, then wrapped with bacon. Once you try our Meatloaf, you won't want it any other way.

4 lb. seasoned and Smoked rack of Smoked Pork Ribs are delicious! Finger licking good! Once you've clicked the "Order Here" button, you can choose cut or whole in the shopping cart.

Comes in a 3 1/2-4 lb order. Our Smoked Pork Tasso Roast is a hand-selected part of the Boston Butt that T-Boy normally uses to make tasso strips. It is stuffed with T-Boy's famous pork meatballs, seasoned with T-Boy's Cajun Seasonings and secret ingredients; then it is smoked to perfection. Cook as a pot roast in the oven or on the stove until tender.

You will receive 1 lb. raw Dressing Meat. Our homemade dressing meat is made with liver and pork meat. This is a true Cajun product.

Comes approx. in a 2 lb. order (2 Pork Chops per order). Our Stuffed Pork Chops are seasoned and stuffed with pork ground meat for that delicious flavor. Bake these in the oven for a quick and easy meal.

Comes in a 4 lb. order. Green/Not Smoked Sausage. We mix fresh ground pork, salt, peppers & other spices. We also add T-Boy's Gravy and Steak Seasonings, yellow onions, green onions, parsley, garlic, jalapeno and bell peppers. All hand chopped and mixed well for that great Authentic T-Boy's Cajun flavor!

Our Bone-In Pork Boston Butt Roast is approx. 4 lbs, comes seasoned with T-Boy's Cajun Seasonings and stuffed with garlic to inhance that extra Cajun flavor. You can cook it on the stove top, in the oven or on the pit.

Comes in a 2 lb. order. Our Marinated Pork Meat is cubed and seasoned. We use our T-Boy's Garlic Marinated Sauce plus dried green and yellow onions. This dish has an explosion of flavor that will compliment any meal.

Comes in a 2 lb. order. Our Marinated Beef Meat is cubed and seasoned. We use our T-Boy's Garlic Marinated Sauce plus dried green and yellow onions. This dish has an explosion of flavor that will compliment any meal.

Our Smoked Pork Ham Hocks are seasoned and smoked to add that great Cajun flavor to your meals.

Our Smoked Pork Tasso comes in a 4 lb. order. We smoke the most tender part of the pork boston butt with our own seasonings and special recipe, then we smoke it to perfection. You can use it in beans or use it in a rice and gravy. It adds just the right amount flavor of smoke to any meal.

Comes in a 4 lb. order.

Our homemade Smoked Garlic Pork Sausages are made with fresh ground pork, salt, peppers and other spices. It is hardwood smoked to perfection, yet still juicy! We have a large selection of our Smoked Sausages to choose from.

T-Boy's Cooking Hints:

Our Smoked Sausages are great for the grill (dip in mustard or ketchup), gumbo, gravy (makes the best gravy ever!) or pan fry. Cook for 15-20 minutes at medium-high heat.

READY TO EAT IN 6-8 MINUTES!

Comes in a 3 lb. order. Made fresh daily with the finest, hand picked ingredients. Our Microwave Boudin is made with rice, fresh pork meat (right from the hog), pork liver, yellow onions, green onions, parsley, salt & pepper and T-Boy's Cajun Seasonings (No MSG). All you need to do is take it from the freezer to the microwave for about 6-8 min. Do not open or puncture the bag. Let it rest in microwave to cool off. Cut and eat. It’s just that easy! Now you can stock your freezers and have it all year long.

Comes in a 2 lb. order. These are boneless Pork Loins stuffed with Jalapeno’s and Mushroom & Pepper Jack Cheese, seasoned to perfection with T-Boy's Gravy & Steak Seasoning, wrapped in Hickory Smoked Bacon to insure the juiciest flavors possible.

Comes in a 2 lb. order. These are BNLS Pork Loins stuffed with Jalp & Cheddar Cheese, seasoned to perfection & wrapped in Hickory Smoked Bacon to insure the juciest flavors possible.

Smoked Beef Tasso in approx 4 lb orders.

Comes in a 4 lb. order.

Our homemade Smoked Sausages are made with fresh ground beef, salt, peppers and other spices. It is hardwood smoked to perfection, yet still juicy! We have a large selection of our Smoked Sausages to choose from.

T-Boy's Cooking Hints:

Our Smoked Sausages are great for the grill (dip in mustard or ketchup), gumbo, gravy (makes the best gravy ever!) or pan fry. Cook for 15-20 minutes at medium-high heat.

Comes in a 4 lb. order.

Our homemade Smoked Pork Sausage is made with fresh ground pork, salt, peppers and other spices. It is hardwood smoked to perfection, yet still juicy! We have a large selection of our Smoked Sausages to choose from.

T-Boy's Cooking Hints:

Our Smoked Sausages are great for the grill (dip in mustard or ketchup), gumbo, gravy (makes the best gravy ever!) or pan fry. Cook for 15-20 minutes at medium-high heat.

Comes in a 4 lb. order.

Our homemade Smoked Hot Pork Sausages are made with an extra kick and fresh ground pork, salt, peppers and other spices. It is hardwood smoked to perfection, yet still juicy!

T-Boy's Cooking Hints:

Our Smoked Sausages are great for the grill (dip in mustard or ketchup), gumbo, gravy (makes the best gravy ever!) or pan fry. Cook for 15-20 minutes at medium-high heat.